Effect of thawing duration and temperature on field performance of frozen-stored Norway spruce container seedlings
Helenius P., Luoranen J., Rikala R. (2004). Effect of thawing duration and temperature on field performance of frozen-stored Norway spruce container seedlings. Silva Fennica vol. 38 no. 3 article id 421. https://doi.org/10.14214/sf.421
Abstract
Increasing use of frozen storage in nurseries at northern latitudes calls for thawing methods that are safe, economical and easy to apply on a large scale. The easiest and most economical method would be to thaw seedlings in the same boxes they were stored in. However, doing this safely requires more knowledge about how long and at what temperatures seedlings should or can be kept in the boxes without reducing field performance. In this study, 1-yr-old frozen-stored Norway spruce (Picea abies (L.) Karst.) container seedlings were thawed for 4, 8 or 16 days at 4 or 12 °C in cardboard boxes before planting on a reforestation site and on experimental field in mid-June. Some seedlings were also planted on these locations after thawing for only 7 hours at 12 °C in order to separate frozen root plugs. We found some evidence that planting seedlings after short thawing periods (7 hours at 12 °C and 4 days at 4 °C), under which conditions the root plugs remain completely or partly frozen, has a negative effect on field performance of Norway spruce seedlings. Thawing over a 4-8 day period in cardboard boxes at ca. 12 °C appears to ensure complete thawing of the root plugs and unaffected field performance, but is short enough to prevent the growth of mould.
Keywords
Picea abies;
height growth;
survival;
frozen-planting;
storage
Received 23 June 2004 Accepted 18 August 2004 Published 31 December 2004
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