Current issue: 58(5)
Acta Forestalia Fennica vol. 28 | 1926
Category : Article
The study includes a detailed survey of 154 farms in the area. Part of the results are presented in the second and third part of the article series about agriculture in Perä-Pohjola and Lapland. The typical breed of cattle in the area was the white Northern Finnish landrace (pohjoissuomenkarja). The size of herds in the farms varied from one to 25, but exceeded seldom 10 cows. Summer pastures were mostly forest pastures. For the winter hay and leaf fodder was gathered. The article includes a detailed description of cattle-keeping in the area. In addition, the farms often had horses and sheep. Keeping pigs or poultry was rare.
The PDF includes a summary in English. This is a fourth part of four-article series about the natural resources in the area of Perä-Pohjola and Lappi.
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Jutila,
E-mail:
kj@mm.unknown
Only 0.1% of the land area of Perä-Pohjola and Lapland is arable land. The study includes a detailed survey of 154 farms in the area. Part of the results are presented in the second part of the article series about Perä-Pohjola and Lapland (Acta Forestalia Fennica vol. 18). The farms had in average 1.87 hectares of arable land and 16.1 hectares of meadows. Cattle-manure was the most important dressing. The main crops were barley, hay, potatoes and rye. The article includes a detailed description about the cultivation methods.
The PDF includes a summary in English. This is a third part of four-article series on the natural resources in the area of Perä-Pohjola and Lappi. The article includes a detailed survey of the farms in the area.
-
Jutila,
E-mail:
kj@mm.unknown
Perä-Pohjola and Lappi are situated almost entirely north of the Arctic Circle, being one of the northernmost areas, where agriculture and forestry are practiced. The state owns 87% of the land, of which 42% are productive forests. Only 0.8% of the land is agricultural land, mostly meadows. Agriculture is mainly dependent on animal husbandry. The most important agricultural crops were barley and potato. From the economic point of view, forestry is the most important industry in the area. Forestry also gives the agricultural population extra income, especially in the winter. The total population of the area was 31,488 in 1917. Development of the connections to the area is important for both agriculture and forestry.
The PDF includes a summary in English. This is a first part of four-article series on the natural resources in the area of Perä-Pohjola and Lappi.
-
Jutila,
E-mail:
kj@mm.unknown
