article id 23072,
category
Research article
Highlights:
Seed orchard materials generally outperformed unimproved trees in all growth and quality traits, but individual seed orchards showed substantial performance variability; Realised gains in stem volume and forking showed an increasing temporal trend, whereas gains in branch quality were positive and steady; Gains in stem volume and branch quality trade off slightly; The bi-clonal seed orchard variety “JR-2” emerged as the best overall performer across all the seed orchards, whereas the older variety “JR-1” was mediocre; An alternative statistical concept, D-value, was introduced to compare levels of genetic gains for different scaled, normally distributed traits.
Abstract |
Full text in HTML
|
Full text in PDF |
Author Info
Genetic gains realised through silver birch (Betula pendula Roth) seed orchards were studied using data from common-garden trials established at 34 sites in southern and central Finland. The test materials include seedlots representing 19 commercial seed orchards that operated between 1972 and 2009, and 21 natural stands. All the trials were assessed for several growth and quality traits between the ages of 9 and 24. Realised gains were estimated based on univariate linear mixed models with corrections for latitudinal seed transfer effects. Overall, seed orchard materials outperformed unimproved reference materials in all the traits but results for individual seed orchards varied substantially. Stem volume gains ranged from 1.0% to 31.1%. Improved trees had, on average, 6.8% (up to 26.7%) fewer ramicorn branches and 16.2% (up to 57.6%) fewer forks than unimproved trees. Branch and overall quality showed consistently positive gains. More recently established seed orchards performed better than older ones, and seed orchards with fewer clones outperformed those with dozens of clones. "JR-1" and "JR-2" bi-clonal seed orchards fared differently, with "JR-1" showing modest genetic gains and "JR-2" emerging as the top overall performer across all seed orchards. An alternative statistical concept, the D-value, was utilised to assess the magnitude of genetic gain for different scaled, normally distributed traits. Average D-values implied a similar level of improvement for stem volume, branch quality, and forking, and a smaller gain for stem slenderness and the number of ramicorn branches. The results for individual seed orchards suggest a slight trade-off between stem volume growth and branch quality.