Articles containing the keyword 'lingonberry'

The picking and use of wild berries were investigated in five municipalities in Central Finland during 1978–81. The picked amounts per person were in average 17.6 litres of lingonberry (Vaccinium vitis-idaea L.) and 5.6 litres of bilberry (Vaccinium myrtillus L.). 54%, of lingonberries were consumed by the families who picked them, 43% was sold and 3% was delivered to others. Of the picked bilberry yield the figures were 74%, 24% and 2% respectively.

About 86% of the families picked lingonberry and 79% of the families picked bilberry in five municipalities in Central Finland during

The PDF includes a summary in English.

• Rossi, E-mail: er@mm.unknown
• Huovinen, E-mail: jh@mm.unknown
• Koskela, E-mail: mk@mm.unknown
• Niemelä, E-mail: mn@mm.unknown
• Raatikainen, E-mail: mr@mm.unknown

A study on wild berry-bearing plants was made in five municipalities in Central Finland during 1978–81. Yield of lingonberry (Vaccinium vitis-idaea L.) was 8.0 kg/ha of forest area. Bilberry (Vaccinium myrtillus L.) produced 4.3 kg/ha and black crowberry (Empetrum nigrum coll. L.) 1.5 kg/ha. Lingonberry comprised 40%, bilberry 27% and black crowberry 14% of the total berry yield. Any other species produced less than 10% of the total yield. Lingonberry produced high yield in clear-cut areas and in old Scots pine dominated forests but bilberry production was restricted almost completely to old sparse forests.

The total lingonberry yield in Finland was estimated as 180 million kg and the total bilberry yield as 150–200 million kg. About 80% of the lingonberry yield and 60% of bilberry yield was judged to be gatherable on the basis of the yield.

The PDF includes a summary in English.

• Raatikainen, E-mail: mr@mm.unknown
• Huovinen, E-mail: jh@mm.unknown
• Koskela, E-mail: mk@mm.unknown
• Niemelä, E-mail: mn@mm.unknown
• Raatikainen, E-mail: tr@mm.unknown
• Rossi, E-mail: er@mm.unknown

A study on the lingonberry (Vaccinium vitis-idaea L.) was made in 1976. The berry yield was studied by picking along 17 lines, each 1,000 m long. The picking and use of lingonberry were studied by an inquiry addressed to the families engaged in such an occupation. The marketing of the lingonberry was investigated by interviewing purchasers, and by means of reports based on purchasing certificates of the purchacers. The total yield of lingonberry in Pihtipudas was 1.2 million kg or 18 kg per hectare of productive forest. Only 7% of the total yield of the berry was picked. 47% of the lingonberries picked were used by the families themselves, 48% were sold and 5% were used for other purposes. The families who sold lingonberries earned, on an average, 350 Fmk.

The PDF includes a summary in Finnish.

• Raatikainen, E-mail: mr@mm.unknown

• Kangas, University of Joensuu, Faculty of Forestry, P.O. Box 111, FIN-80101 Joensuu, Finland E-mail: kari.kangas@forest.joensuu.fi