Articles containing the keyword 'riparian buffer zone'

• Nieminen, Finnish Forest Research Institute, Vantaa Research Centre, P.O. Box 18, FI-01301 Vantaa, Finland E-mail: mika.nieminen@metla.fi
• Ahti, Finnish Forest Research Institute, Vantaa Research Centre, P.O. Box 18, FI-01301 Vantaa, Finland E-mail: ea@nn.fi
• Nousiainen, Finnish Forest Research Institute, Vantaa Research Centre, P.O. Box 18, FI-01301 Vantaa, Finland E-mail: hn@nn.fi
• Joensuu, Forestry Development Centre Tapio, Soidinkuja 4, FI-00700 Helsinki, Finland E-mail: sj@nn.fi
• Vuollekoski, Finnish Forest Research Institute, Vantaa Research Centre, P.O. Box 18, FI-01301 Vantaa, Finland E-mail: mv@nn.fi

Large parts of the boreal forest ecosystems have been greatly affected by human use, and the current timber-oriented forest management practice that dominates boreal forests is proven to cause biodiversity and ecosystem services declines. These negative effects are mitigated in various ways, including in-situ measures implemented upon harvest. The measures comprise trade-offs between economic and ecological aims; thus, requiring solid knowledge of their effectiveness. However, comprehensive literature review of the effectiveness of such measures is scarce. We aim to fill part of this void by reviewing the scientific literature that have gauged effects of four in-situ conservation measures: green tree retention (GTR), patch retention (PR), dead wood retention (DW) and riparian buffer zones (RB). Two outcomes were considered, species richness and species abundance across taxa.

From a total of 3012 initial papers, 48 met our inclusion criteria that generated 238 unique results. Results were grouped according to control. 178 studies used mature, unlogged forest as control. Out of those, 68% of the findings were not significant, i.e., suggesting no significant impact of harvest with biodiversity measures on species richness and species abundance compared to no harvest. Eighteen percent of the observations showed negative effects and 14% of the observations showed positive effects compared to no harvest. Sixty studies used harvest with no measures as control, of which 45% showed significant positive effects, meaning that compared to harvest with no measures, harvest with conservation measures has positively effects on species richness and abundance. However, 43% of the studies found no significant effect of the implemented conservation measures compared to harvest with no measures taken.

The relatively few significant results reported restrain distinct conclusions on the effectiveness of the assessed conservation measures, but some degree of conservation measure is likely to have positive effects on biodiversity in timber-production forest. However, the scientific basis does not allow for pointing to threshold levels. Higher transparency of study design and statistical results would allow us to include more studies. There is a clear need for more research of effectiveness of common conservation measures in timber-production forests in order to strengthen the knowledge basis. In particular, there are few studies that employ harvest without any conservation measure as control. This is pivotal knowledge for forest managers as well as for policymakers for preserving biodiversity and the ecosystems in forest.

• Tange, Inland Norway University of Applied Sciences, Faculty of Applied Ecology, Agricultural Sciences and Biotechnology, Department of Forestry and Wildlife Management, Evenstad, Norway; Glommen Mjøsen Skog SA, Elverum, Norway https://orcid.org/0009-0001-3145-8159 E-mail: ane.tange@inn.no
• Sjølie, Inland Norway University of Applied Sciences, Faculty of Applied Ecology, Agricultural Sciences and Biotechnology, Department of Forestry and Wildlife Management, Evenstad, Norway https://orcid.org/0000-0001-8099-3521 E-mail: hanne.sjolie@inn.no
• Austrheim, University Museum Norwegian University of Science and Technology, Department of Natural History, Trondheim, Norway https://orcid.org/0000-0002-3909-6666 E-mail: gunnar.austrheim@ntnu.no